CROISSANT:
1 Croissant, Vie de France, VE 014794
1 tb Butter, Plugra, VE 075157
1 tb Honey, Sue Bee, VE 042102
‘SAVORY’ INGREDIENTS:
¼ cup Ricotta, Grande, VE 074559
2 oz Prosciutto, Shaved, Margherita, VE 060243
Pinch Kosher Salt
Roll the croissant out with a rolling pin until is thin and smashed down.
In a sauté pan, melt the butter.
Add the croissant to the butter and drizzle with the honey.
Cook the croissant, flipping, until the croissant is golden brown and the honey is caramelized.
Cool slightly on a rack, allowing the honey to crisp up.
Dress croissant with ‘savory” ingredients.
1 croissant
MAILING ADDRESS
Van Eerden Foodservice
PO Box 3110
Grand Rapids, MI 49501
GRAND RAPIDS SHIPPING ADDRESS
Van Eerden Foodservice
650 Ionia SW
Grand Rapids, MI 49503
FORT WAYNE SHIPPING ADDRESS
Van Eerden Foodservice
8252 Smith Rd
Fort Wayne, IN 46809
