RECIPE: Rio Sunset Fizz

INGREDIENTS

4 oz margarita mix, Finest Call VE 015269
½ oz raspberry purée syrup, Re’al VE 015634
½ oz passionfruit purée syrup, Re’al VE 016105
1 oz guava nectar, Goya VE SPEC 015918
Club soda topper, Q-Tonic VE 041193

DIRECTIONS

Fill a shaker with ice. Add the margarita mix, raspberry purée, passionfruit purée, and guava nectar. Shake until well chilled. Strain into an ice-filled glass and top with club soda. Gently stir and serve.

PER ORDER:

Yields 1 mocktail

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