Van Eerden Foodservice has come out with a weekly newsletter called Keepin’ It Fresh! This newsletter was created by our VE Staff to keep you updated during these difficult times. We will keep you in the loop of what is going on in the food industry, share tips on how to adapt during these troubling times, feature customers that are helping the community, and even share what we are doing in our time to keep us busy while we stay at home! Together we will get through this. We are #michiganstrong.

VE Newsletter March 30 – April 3

VE Newsletter April 6 – April 10

VE Newsletter April 13 – April 17

VE Newsletter April 20 – April 24

VE Newsletter April 27 – May 1

VE Newsletter May 4 – May 8

VE Newsletter May 11 – May 15

VE Newsletter May 18 – May 22